German Pancakes


  • 1 cup flour
  • 1/4 teaspoon salt
  • 1 cup milk
  • 6 eggs
  • 1 cube butter

Oven: 450′

Pan: Dripper – spray with Pam

Time: 20 minutes

1. Heat oven.

2. Melt butter in pan.

3. Blend ingredients in blender.

4. Pour into pan.

5. Bake.

6. Serve immediately.