Cranberry

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Cranberry Jell-O Salad

Make two days ahead


1 12oz bag Ocean Spray cranberries
2 Granny Smith apples
1 large orange
1/2 cup sugar
1 20 oz. can Dole Crushed Pineapple
6 oz. package cherry Jell-O
2 cups boiling cranberry juice

2 cups cold cranberry juice

Pan: Glass 9x13" casserole

  1. Grind 1/2 of orange, cranberries, and apple.

  2. Drain liquid from ground fruit and pineapple.

  3. Mix with sugar, pineapple, and ground mixture.

  4. Let stand 30 minutes.

  5. Boil cranberry juice.

  6. Add Jell-O to boiling cranberry juice.

  7. Stir for 2 or 3 minutes.

  8. Add in cold cranberry juice.

  9. Stir for 2 or 3 minutes.

  10. Add Jell-O to 9x13 casserole.

  11. Mix in fruit mixture.

  12. Refrigerate 2 days.

Copyright 1996 - 2018 Shirl R Weight Monday, 12 November 2018 07:48:37 AM