Crock-Pot Ham and Beans

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Crock-Pot Ham and Beans

  1. 4 cans great northern beans or other beans (mixed if desired)
  2. 3 teaspoons freeze dried garlic
  3. 1/2 cup dried onion - rehydrated
  4. 1/4 teaspoon salt
  5. 1/2 teaspoon black pepper
  6. 1 tablespoon chopped parsley flakes
  7. 1/4 teaspoon ground cloves
  8. 1 lb smoked ham or 1 lb ham hock
  9. 6 cups water or 6 cups broth

4 servings

 

Copyright 1996 - 2017 Shirl R Weight Saturday, 29 April 2017 08:33:05 AM