Grape Sherbet

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Grape Sherbet


2 large cans (12 oz cans) Welch's Frozen Concord Grape Juice
4 1/2 cups sugar
4 lemons
5 cups heavy whipping cream
2 quarts whole milk

  1. Juice lemons.
  2. Mix heavy whipping cream and sugar.
  3. Stir in lemon juice slowly.
  4. Add enough milk to fill freezer.
  5. Freeze in ice cream freezer.

Makes 4 quarts

Copyright 1996 - 2018 Shirl R Weight Monday, 12 November 2018 07:48:37 AM