Mint Brownies

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Norma's Mint Brownies


2 1/4 cups sugar
1/4 cup honey
1 teaspoon salt
1/4 cup cocoa
2 squares Baker's baking chocolate (unsweetened)
1 1/2 cups butter-flavored Crisco
2 1/2 cups flour
7 eggs
1 cup walnuts - chopped
2 teaspoons vanilla

Pan: large jelly-roll (15.5 x 10.5 x 1) - well-greased
Oven: 350
Time: 25 to 30 minutes

  1. Melt chocolate.
  2. Cream honey, vanilla, sugar, and Crisco .
  3. Add melted chocolate.
  4. Sift salt, cocoa, and flour together.
  5. Mix well and add walnuts (will be very thick).
  6. Beat eggs.
  7. Mix in, until all ingredients are just together - don't over mix.
  8. Bake.
  9. Freeze.
  10. Frost with green-mint frosting.
  11. Freeze.
  12. Frost with chocolate frosting.

Green Frosting


3 cups powdered sugar
2 tablespoons butter
2 tablespoons milk
1 teaspoon mint flavoring
1 teaspoon green food coloring


Chocolate Frosting


1/4 cup cocoa
3 cups powdered sugar
2 tablespoons butter
2 tablespoons milk

 

Copyright 1996 - 2017 Shirl R Weight Saturday, 29 April 2017 08:33:05 AM