Eggnog

Home
Up

Toni's Eggnog Thumbprint Cookies - Shirl's Favorite


3/4 cup butter
1/2 cup sugar
1/4 cup brown sugar - firmly packed
1 egg
1/2 teaspoon vanilla
1/4 teaspoon salt
2 cups flour

Pan: cookie sheet - ungreased
Oven: 350
Time: 12-15 minutes (until a lifted cookie's bottom is a little brown)

1. Cream butter, brown sugar, and sugar.
2. Add egg, vanilla, and salt.
3. Add flour.
4. Cover and chill 1 hour.
5. Shape into 1-inch balls.
6. Place 2 inches apart.
7. Press down centers with thumb.
8. Bake.
9. Remove and cool.

Eggnog Thumbprint Filling

1/4 cup butter
1 cup powdered sugar
1 tablespoon milk
1/4 teaspoon rum extract
ground nutmeg

1. Cream butter and sugar.
2. Add rum flavoring.
3. Beat well.
4. Spoon 1/2 teaspoon into each cookie.
5. Sprinkle with nutmeg
6. Chill till the filling is firm.
Makes 50

 

Copyright 1996 - 2017 Shirl R Weight Saturday, 29 April 2017 08:33:05 AM