Bubble Up Pizza

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Bubble Up Pizza

 

Ingredients:

  1. 1 pound Italian sausage*

  2. 1 24 oz. jar spaghetti sauce

  3. 1 tube (12 oz) refrigerated Grands Biscuits

  4. 2 cups mozzarella cheese or cheddar cheese

  5. pepperoni slices

Directions:

  1. Preheat oven to 375 degrees.
  2. Spray a 913 baking dish with cooking spray.
  3. Cook Italian sausage.
  4. Drain.
  5. Cut up biscuits into fourths or eights.
  6. Mix biscuits with cooked sausage, cheese and sauce.
  7. Spread into prepared pan.
  8. Sprinkle mozzarella cheese on top.
  9. Top with pepperoni slices.
  10. Bake uncovered for about 30 minutes, until biscuits are cooked through.